Kirbys Seafood Salad

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Kirby’s knows steak. So much so, we include it in the name, Kirby’s Steakhouse. However, don’t make the mistake of thinking Kirby’s focuses so much on steak that we don’t care for the other meal components.

Each of the 18 a la carte items printed on the menu are available every day and crafted to make the meal you eat a memory making experience.

You might think there’s no way to choose the right side since there are so many to choose from, but don’t fret.  The chefs and staff at Kirby’s are trained to help you choose the right combination, no matter what main dish you choose.

Pair your meal like a chef

Clarence Alexander, the chef at the Kirby’s Woodlands location, shared a few pro-tips to help you prepare for your next meal at Kirby’s.

“The first thing you decide is what the protein is going to be,” Alexander said. “If the steak is a fattier steak, you are going to want something green to go with it. It will help break up the richness of the protein.”

For instance, if you order a Prime “Cowboy Cut” ribeye steak there are several options from which to choose. For something green, you might choose grilled rosemary zucchini.Grilled rosemary zucchini on a white plate

Another green option could be the fresh broccoli. If broccoli isn’t an option you’re interested in, maybe you’ll like the fresh sautéed vegetables, fresh asparagus, or the creamed spinach. These green vegetable dishes increase the overall experience of your meal.

fresh broccoli on a white plate on a red tablecloth

“You would go with something richer as a side if you choose a less fatty steak,” Alexander said. “Choosing your protein can depend on the style of wine you are interested in or the season – but in the end, you’ll choose your side based on the richness of your protein.”

If you decide to pick the Blue Ribbon Filet Mignon, you could choose the French fries or the baked potato.

french fries in silver cup on a white plate on a red tablecloth

 

Another perfect side for a leaner protein pairing is one of Kirby’s signature macaroni and cheeses, which you will definitely want to try. Choose from the lobster, jalapeno, or traditional macaroni and cheese and your filet will have a wonderful partner.

a plate of macaroni and cheese topped with jalapeno and bacon slices

Side notes about sides

No matter what steak you decide to devour, we offer a wide variety of ways to spice up your main dish. To enhance the flavor at Kirby’s you can choose the Cognac Pepper sauce or the Roquefort sauce. “We also have the Cabernet poached mushrooms which will compliment any steak on our menu,” Alexander said.

Our chef is also fond of the Susie’s Famous Mashed Potatoes. “She adds sour cream and cream cheese to make them both rich and decadent,” Alexander said.

The last bit of advice from the chef is not to overlook the mushroom risotto. The Cabernet poaching liquid is added to the risotto and made for each individual order.

If you feel as though you could use some more practice pairing your sides with your steak of choice, let Kirby’s help you. Make a reservation at any one of the three Kirby’s locations today.

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Category Archives: Southlake

Heitz Cellars wine dinner, the perfect date night in Southlake!

Join us at Kirby’s Steakhouse,in Southlake, for an exciting wine dinner featuring Heitz Cellars Wines! 

When: June 28th,2017 –  7:00 pm

Where: Kirby’s Steakhouse   –  3305 E. State Highway 114, Southlake, TX 76092

What: 6 wines | 5 course dinner + Amuse Bouche

How Much: $199 All Inclusive

How? Click here to reserve your seat. 

Heitz Philosophy:

Lots of things have changed since Joe and Alice shared the first bottle of Heitz wine in 1961, but our core values — quality, integrity and innovation — have stood the test of time.

A glass of wine is our way of celebrating the best times in life. That means celebrating the big things, of course, but more often the small.

“In our family, most of life’s memorable moments have involved sharing a bottle of fine wine with friends and family. Many of the personal and business relationships that we still treasure after three generations started around our dinner table.

When people choose Heitz Cellars, they envision a classic wine and pure elegance that they can count on year after year. That is the heart and soul of our heritage. Our practices and methods have evolved over the years, but the quality of our wines and the integrity of our approach to the business — that is going to stay the same.”    – Kathleen Heitz Myers, President

The Heitz family’s vision of winemaking spans three generations of dedication to excellence. We believe that true artistry sometimes requires restraint. We strive for the delicate balance between science and nature’s bounty that allows our wines to express the genuine character of the varietal and to reflect their vineyard’s unique geography within the Napa Valley.

“For people around the world who love to celebrate life with Heitz wines, we will continue to polish ….. to see full philosophy click here

Celebrate Father’s Day with Kirby’s Steakhouse!

Father’s Day is for celebrating how much we love our Dads. Even though Dads are infamous for their grilling skills, this Father’s Day give Dad a break & take him out to relax in style while enjoying some of the best beef in the world at Southlake’s best steakhouse. This year we are celebrating Father’s… Continue Reading

Mother’s Day Brunch and Dinner at Kirby’s Steakhouse!

Mother’s Day is your chance to thank mom for all she does! Show your mom how much you appreciate her by treating her to a special meal at the best steakhouse in Southlake. Even better, Kirby’s Steakhouse in Southlake is celebrating moms with extended brunch hours! Mother’s Day brunch and dinner will be happening on May… Continue Reading

Live Music at Kirby’s Southlake: Make Your Night Out Special

Live Music at Kirby’s Southlake: Make Your Night Out Special

There are few things better than enjoying a romantic dinner at a fine restaurant. At Kirby’s Steakhouse at Southlake, we firmly believe that an incredible atmosphere has a lot to do with it. That’s why we provide a beautiful and inviting environment for your party in our dining area. The vibrant atmosphere doesn’t stop there.… Continue Reading

Rombauer Wine Dinner coming to Southlake in April!

Join us for an exciting wine dinner featuring Rombauer Wines! Meet owner K.R. Rombauer and Assistant Winemaker Andrew Holloway, who will guide you through our multi-course tasting menu of dishes paired perfectly with Rombauer wines. When: April 13th, 2017   –  7:00 pm Where: Kirby’s Steakhouse   –  3305 E. Highway 114, Southlake, TX  What: 5 course… Continue Reading

Best way to celebrate Easter in Southlake!

Easter lunch at Kirby’s Steakhouse is the perfect way to celebrate the Easter holiday in Southlake and Grapevine! Gather your family and friends, relax and let Kirby’s take care of the details! Sunday, April 16th, doors will be open from 12pm-9pm. Treat yourself this Easter with Chef’s festive features, special lunch offerings, regular dinner menu and… Continue Reading

Seafood Trios all March long at Kirby’s Steakhouse!

There are many reasons to increase the amount of seafood in your diet. Whether you are sticking to a New Year’s resolution to be healthier, working on your heart health, going pescatarian for lent or just looking to try something new, join us during the month of March for delicious fresh fish trio features! We’ll… Continue Reading