Restaurant Week Aug 20 – Sept 3, 2011

Restaurant Week Aug 20 – Sept 3, 2011

Come Dine With Us

Exclusive extended Restaurant Week dates! (San Antonio location only)
Not Valid with Any Other Offers

See the menu:

Restaurant Week 2011 in San Antonio

OPTIONAL COURSE ($7)

Grilled Maine Day Boat Scallops
Watercress & Charred Pineapple Green Chili Salsa

COURSE ONE

Your choice of one of the following:

Hudson Valley Duck Confit & Pan Seared Foie Gras
With a Blackberry Veal Stock Reduction

Maryland Style Crab Cake
With Classic Sauce Beurre Blanc

COURSE TWO

Your choice of one of the following:

5oz Peppered Center Cut Tenderloin
With a Signature Cognac Pepper Sauce

Australian Rack of Lamb
Shiitake Mushroom Veal Demi

Hickory Smoked Berkshire Pork Chop
With a Bacon Maple Hotel Butter

Grilled Alaskan Halibut
Grilled Asparagus and an Artichoke Cream Sauce

Filet Oscar
5oz Filet Mignon with Jumbo Lump Crab, Asparagus and Classic Sauce Béarnaise

All entrees served with Susie’s Famous Mashed Potatoes and Fresh Sautéed Vegetables

COURSE THREE

Your choice of one of the following:

Grand Marnier Crème Brûlée

Kirby’s Chocolate Spice Cake

Key Lime Pie


$35 per Guest
Tax, Gratuity and Alcohol Not Included
Not Valid with Any Other Offers
For Reservations, Call 210.404.2221

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