Easter Brunch at Kirby’s Steakhouse!
Join us for Easter Brunch on Sunday, March 27th!
We will be opening at 11 A.M. and serving until 8 P.M.!
Call today to set up your reservations at (281)362-1121 or click here.
Appetizers
Fried Artichoke Hearts – Smoked Jalapeno Aioli
(8)
Lobster Tempura Lollipops – Ginger Beurre Blanc
(18)
A la Carte
Country Smoked Ham Potato Hash
(7)
Special Lump Blue Crab Au Gratin
(12)
Entrees
Crab Cake Benedict – Smoked Country Ham with Truffle Hollandaise
(28)
Steak Benedict – Prosciutto, Braised Kale, Croissant, Roasted Red Bell Pepper Hollandaise
(30)
12 oz. Prime Rib – Au Jus and Creamy Horseradish
(27)
Shrimp and Smoked Gouda Grits – Andouille Sausage
(24)
Surf & Turf – 5 oz. Prime Filet and 6 oz. South African Lobster Tail
(60)
Desserts
Grand Marnier Creme Brulee
(8)