Dinner

STEAK AND SEAFOOD

AT KIRBY’S STEAKHOUSE

The incomparable flavors of savory steak and delicate seafood at Kirby’s delight all the senses. Every pop of a cork, every sizzle of every ingredient, every course of every meal is prepared with purpose. Each choice on Kirby’s menu makes a memorable impression.

BAKED HERB BOURSIN CHEESE

Oven Roasted Garlic, Sourdough Crostini

GRILLED LAMB CHOPS

Peppered with a Button Mushroom Sauce

GRILLED TEQUILA SHRIMP

Lime Cilantro Sauce

BEEF CARPACCIO

Capers, Shallots, White Truffle Oil, Dijon Cream Sauce

SNOW CRAB CLAWS

Served Cold with Absolut Peppar Cocktail Sauce or Hot Scampi Style

POTATO CHIP CRUSTED CALAMARI

FRIED PICKLE CHIPS

KIRBY’S FRIED ASPARAGUS

Jumbo Lump Crab, Béarnaise Sauce

FRIED MUSHROOMS

Ranch Dressing

JUMBO SHRIMP COCKTAIL

Absolut Peppar Cocktail Sauce

LOBSTER CARGOT

Oven Baked with Butter, Garlic, Lobster Cream Sauce

MARYLAND STYLE CRAB CAKE

Oven Baked Jumbo Lump Crab Cake, Sauce Beurre Blanc

Fresh Oysters

Seafood Towers

CAESAR SALAD

Grilled Chicken or Shrimp

KIRBY’S SEAFOOD SALAD

Lump Crab, Shrimp, Hearts of Palm, Artichoke Hearts, Tomatoes, Onion, Kirby’s Garlic Dressing

KIRBY’S CHOPPED SALAD

Iceberg Lettuce, Granny Smith Apples, Tomatoes, Candied Walnuts, Applewood Smoked Bacon, Red Onions, Signature Bleu Cheese Dressing

SOUP OF THE DAY

FRENCH ONION SOUP

BLEU CHEESE WEDGE

TRADITIONAL

JALAPEÑO

LOBSTER

ROQUEFORT FILET

Blue Ribbon Filet Mignon, Roquefort Sauce

PEPPER STEAK

Blue Ribbon Filet Mignon Pressed in Cracked Peppercorns, Cognac Pepper Sauce

STEAK & CAKE

5oz Filet, 3oz Crab Cake, Sauce Buerre Blanc

PEPPERED LAMB CHOPS

Button Mushroom Sauce

FILET MIGNON

Center Cut of the Tenderloin

PRIME “COWBOY CUT” RIBEYE – 24 OZ

PRIME ANGUS RIBEYE – 18 OZ

SURF AND TURF (MARKET)

Lobster Tail & Steak of Choice

KING AND TURF (MARKET)

Alaskan King Crab Legs & Steak of Choice

OVEN-BAKED REDFISH

Hazelnut, White Cheddar & Parmesan Encrusted, Beurre Blanc, Haricot Verts

PAN ROASTED SEA BASS

Lobster Risotto

CEDAR PLANK SALMON

Sauce Beurre Blanc

COLD WATER LOBSTER TAIL (MARKET)

CREAMED SPINACH

Bacon & Parmesan

GRILLED ROSEMARY ZUCCHINI

AU GRATIN POTATOES

SUSIE’S FAMOUS MASHED POTATOES

BAKED POTATO

HOUSE CUT FRENCH FRIES

SAUTÉED SPINACH

MUSHROOM RISOTTO

LOBSTER RISOTTO

FRIED OKRA

SAUTEED MUSHROOMS

BROCCOLI

ASPARAGUS

ONION RINGS

THE DOUBLE PLAY
3 oz. A5+ Japanese Wagyu Filet,
3 oz. Center-Cut Filet Mignon,
Two Grilled Jumbo Shrimp
Served with Chef’s Featured Potatoes

12 OZ. JAPANESE
WAGYU RIBEYE
Served with Chef’s Featured Potatoes

JAPANESE WAGYU
CARVING BOARD
6 oz. Japanese Wagyu Ribeye, 6 oz. Prime Ribeye,
3 oz. Wagyu Filet Mignon, 3 oz. Center-Cut
Filet Mignon, Four Grilled Shrimp
Choice of any two sides

JAPANESE WAGYU
FILET MIGNON
5 oz. Minimum
Served with Chef’s Featured Potatoes

14 OZ. MISHIMA WAGYU RIBEYE

6 OZ. MISHIMA
BUTCHER’S CUT RIBEYE

8 OZ. MISHIMA
GENTLEMEN’S CUT RIBEYE

12 OZ. MISHIMA WAGYU NY STRIP

5 OZ. MISHIMA WAGYU FILET

Course One

Red Cabbage Cured Salmon & Chilean Seabass Crudo
Daikon Radish, Grapefruit & Orange Supremes, Citrus Miso Soy Broth, Wasabi Tobiko, Micro Cilantro

Harissa Butter Bakes P.E.I. Oysters
Parmesan Bread Crumb, Charred Lemon

Compressed Watermelon & Baby Arugula Stack
Whipped Feta, Basil Vinaigrette, Aged Balsamic Pearls, Pistachio Crumble

Course Two

Pan Seared Catch of the Day
Orange & Basil Jasmine Rice, Grilled Asparagus, Butter Braised Tomato-Fennel Sauce, Crispy Pork Belly Panzanella

5 oz Smoked Filet Mignon
Creamy Green Onion Puree, Straberry BBQ Sauce

Grilled Yellow Fin Tuna
Pineapple, Cucumber Baby Arugula Salad, Avocado Crema, Ginger Soy Glaze

Course Three

Lemon Tiramisu Trifle

$69 Per Guest
Not valid with other specials.

Kirby’s Steakhouse offers an elegant prime steak & seafood experience in Texas, blending upscale comfort with impeccable service and memorable ambiance.